AIKO / EMBODIED COOKING SYSTEM
We believe technology matters when it improves lives. By bringing AI and robotics into everyday life, we want more people to benefit meaningfully from technological progress.
Meet AIKO ↗AIKO KITCHENS
AIKO robotic stir-fry kitchens
Robots at the wok. Freshly cooked. Fairly priced.
EXPLORE ↓CLOSER TO YOU
Work upstairs.
Eat well downstairs.
We want to put our kitchens in places you already pass every day. So a hot lunch means less running around, and more time to yourself.
FRESH FROM THE WOK
Robots spark curiosity. Freshness and flavor bring people back.
We cut and prep the meat and vegetables, but don’t cook them ahead. Your meal starts with raw ingredients in the wok—not a cooked meal waiting to be reheated.
Cut and prepped, never precooked. Your meal starts with raw ingredients in the wok.
Each ingredient goes in at the right time. A small wok brings the aromas and flavors together, one carefully cooked batch at a time.
Small batches bring the aromas and flavors together, one wok at a time.
Pick your dishes in our WeChat Mini Program, and we’ll schedule them for cooking. We don’t cook big batches in advance and leave them sitting on a warming counter.
Choose your meal, then we schedule the cooking. No big batches waiting on a warming counter.
As soon as it’s cooked, it’s served. Long waits on a warming counter take the life out of a stir-fry. We want you to catch it while it’s hot, fragrant and full of wok flavor.
Cooked, then served. Catch that fresh-from-the-wok flavor while it’s hot.
Through the glass, you can watch the ingredients go in and the robots get to work. You can see how your food is made—and feel better about what’s on your plate.
Watch the ingredients go in and the robots cook, right through the glass.
Prepped ingredients must be used within 24 hours. Anything left over is discarded. We don’t stretch the deadline to avoid throwing food away.
Prepped ingredients are used within 24 hours. Anything left over is discarded.
Savory stir-fried pork. Comforting tomato and egg. We rotate our home-style dishes so there’s always something to look forward to at lunch.
From stir-fried pork to tomato and egg, familiar favorites rotate on the menu.
A meat dish, a vegetable dish and rice normally cost RMB 15–18. A hot, freshly cooked meal shouldn’t stretch your budget. See our WeChat Mini Program for today’s prices.
A meat dish, a vegetable dish and rice: normally RMB 15–18. Check the Mini Program for today’s prices.
Our chefs work out the timing, heat and wok movements. The robots follow those steps consistently, helping each batch taste the way the chef intended.
The robots follow the timing, heat and wok movements our chefs have worked out.
Tap an icon above, or swipe to explore
FAMILIAR FAVORITES
Everyday food deserves a little care.
Swipe for more flavors
Dishes shown for illustration. Daily availability is listed in the WeChat Mini Program.
MORE EVERYDAY PLACES
We’re exploring more places for AIKO, so a freshly cooked meal is never far from where you need to be.
Concept scenes illustrate future possibilities, not existing locations.
FROM ORDER TO PICKUP
Open the WeChat Mini Program and choose your meal.
Ordering interface conceptRetouched cooking photo
Pickup concept · Generated people